Your Questions, Answered
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Yes. Archie’s waffles are made with certified gluten-free ingredients without sacrificing the fluffy centre and golden edges that make a waffle worth eating.
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No. Our waffles contain real dairy and eggs. We’re gluten-free, but we’re not trying to be everything-free.
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Keep them frozen until you’re ready to eat!
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Pop them straight from the freezer into your toaster or into an oven preheated to 400F. Heat until warm and golden, then top accordingly.
Microwave NOT recommended (no one likes a soggy waffle).
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TBD